-shahi eid sevua
-roll fijji toss
-scotch egg
-dal kachauri
-alu chhola tarkari
-tamatar gosht
-murghi hyderabadi
-cottage cheese seekh kebab
-chicken pasandey
-achari gosht
-khumani jam
-baked kebab
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-cheese kebab recipe-
mix grated cottage cheese with spices to taste and add corn flour, make kebabs and let them rest some time, grease the kebabs with nutter and roast on fire till red , serve with garlic chilly sauce
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