-use baking soda for cleaning your dishes and pans
-vinegar and water boiled in new pans keeps them ready for use
-keep onions and potatoes separate or they spoil quickly
-keep unripe fruits and vegetables wrapped for a couple of days in newspaper to ripen them before use
-deep frying is delicious but frequently fried food consumed destroys health rapidly, change the method of cooking --bake what you fry
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