Tuesday, June 24, 2008

mirza


Ghalib's closest rival was poet Zauq, tutor of Bahadur Shah Zafar II, the then emperor of India with his seat in Delhi. There are some amusing anecdotes of the competition between Ghalib and Zauq and exchange of jibes between them. However, there was mutual respect for each other's talent. Both also admired and acknowledged the supremacy of Meer Taqi Meer, a towering figure of 18th century Urdu Poetry. Another poet Momin, whose ghazals had a distinctly lyrical flavour, was also a famous contemporary of Ghalib. Ghalib was not only a poet, he was also a prolific prose writer. His letters are a reflection of the political and social climate of the time. They also refer to many contemporaries like Mir Mehdi Majrooh, who himself was a good poet and Ghalib's life-long acquaintance.
gulmarg
Title:
Cabin in the FoothillsArtist:
Bernard Willington
Gulmarg
Gulmarg's legendary beauty, prime location and proximity to Srinagar naturally make it one of the premier hill resorts in the country. Originally called 'Gaurimarg' by shepherds, its present name was given in the 16th century by Sultan Yusuf Shah, who was inspired by the sight of its grassy slopes emblazoned with wild flowers.
http://continentaltravels.net/gulmurg.htm

mango

Pickle
Columbia Electronic Encyclopedia
pickle, general term for fruits or vegetables preserved in vinegar or brine, usually with spices or sugar or both. Vegetables commonly pickled include the beet, cabbage, cauliflower, cucumber, olive, onion, pepper, and tomato. Mixed pickles include piccalilli, chowchow, mustard pickles, and chutney. Dill pickles are cucumbers matured in a brine of dill leaves and seed heads. Sweet pickles are made from various fruits or vegetables—e.g., tomatoes, cucumbers, peaches, or plums—with sugar added. Pickles have limited nutritional value and are often used as appetizers. Before the invention of refrigeration they served as a sort of winter substitute for
salads.

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