Wikipedia
Haleem (Persian: حلیم ) is a thick Persian high calorie dish. In Anatolia, Iran, the Caucasus region and northern Iraq, types of haleem are Keshkek and Harisa. Although the dish varies from region to region, it always includes wheat, lentils and meat. Haleem, and a variation called Khichra is very popular in India.
2008-09-20 04:19:38 GMTComments: 0 Permanent Link
Entry for September 20, 2008


Patient Participation
In our fast changing world speed is of utmost importance and patience all too often flies out the window. But this need not be the case - we do not have to rush, we do not need to lose our calm and our ability to wait. But we do need to understand why we become impatient. Describe an experience (today or recently) when you were extremely impatient with someone?Why did you become impatient?What was the image in your mind, which generated the fear behind your impatience?