Friday, January 9, 2015

fun e zaiqa--

this  winter  the  menu  on the  home  table  is  --
roasted   phool gobhi
kofta  nihari
shakarqand  halwa
coconut  paper  chicken
chatpata  shaljam ckicken
white  chicken  korma
anardana  aloo
dry fruit  chicken
orange  trifle
gajrela
so  time  begins  now  run to  the   kitchen  and  start  cooking

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